Sweeteners

GLUCOSE SYRUP- DE 40-FOOD GRADE
Glucose Syrup is produced from natural and non gmo corn seeds.
Applications
Chewing gum
Hard Candies
Toffee
Ice cream
All type of confectionery and bakery applications


HIGH MALTOSE SYRUP-FOOD GRADE
High Maltose syrup is produced from natural and non gmo corn seeds.
Applications
Hard Candies
Ice cream
Sauce

HIGH FRUCTOSE CORN SYRUP-FOOD GRADE
High Fructose Corn Syrup is produced from natural and non gmo corn seeds.
Applications
Soft Drinks
Juices
Cakes
Sauce
Dates and Fruits

LIQUID SORBITOL 70/70 - FOOD AND PHARMA GRADE
Liquid sorbitol is hydrogenated from HFCS
Characteristics
Low Calorie Sweetener and Low Glycemic Index
Cooling effect & Refreshing taste
Moisture control, humectant

SORBITOL POWDER-FOOD GRADE
Sorbitol powder is sugar-free, low calorie and non cariogenic sweetener Crystalline powder which is hydrogenated, refined and crystallized from Glucose.
Characteristics
Low Calorie Sweetener and Low Glycemic Index
Sugar replacement in confectionery & chewing gum applications
Cooling effect & Refreshing taste

XYLITOL POWDER-FOOD AND PHARMA GRADE
Xylitol is a polyol extracted from birch bark
Applications
Tablets
Oral Care
Characteristics
Substitute of Sugar
White and odourless crystalline powder
Packages
BAG 25KG
MALTODEXTRIN-FOOD GRADE
Maltodextrin is produced from natural and non gmo corn seeds.
Applications
Instant Drinks
Food and Beverage Sectors
Non Dairy Creamers
DEXTROSE MONOHYDRATE-FOOD GRADE
Dextrose Monohydrate is purified and crystalized from glucose.
Applications
Instant Drinks Food and Beverage Sectors Non Dairy Creamers

DEXTROSE ANHYDROUS-FOOD GRADE
Dextrose Anhydrous is purified and crystalized from glucose.
Applications
Aroma Carrier
Ice creams
Bakery and Confectionery

SOYA LECITHIN-FOOD GRADE
Soya Lecithin is made from fresh gums, during de-gumming of Soyabean Oil obtained from Non-GMO Soyabean seeds.
Applications
Chocolate
Ice creams
Bakery and Confectionery
Dairy Products

SUNFLOWER LECITHIN-FOOD GRADE
Lecithin is prepared by extracting and purifying phospholipids from naturally sunflower seeds.
Characteristics
Low Calorie Sweetener and Low Glycemic Index
Cooling effect & Refreshing taste
Moisture control, humectant

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